ORA Announces Scholarship Deadline

The Oklahoma Restaurant Association is pleased to announce that the scholarship application is now online for people who are enrolled in or currently enrolling in one of the following college hospitality industry programs: Hospitality Management, Hotel and Restaurant Management, and Culinary Arts Education in the state of Oklahoma. The scholarship is to be used toward the pursuit of undergraduate, master's degree or continuing education at a post-secondary accredited institution. Certified ProStart® and LMP students may qualify if they are enrolled or will be enrolling in a post-secondary program. Scholarships are awarded on a competitive basis to qualified applicants.

The application has been streamlined in order to save you time and to help you meet the application deadline. All applications must be postmarked no later than 5:00 p.m. on Friday, February 3, 2012. Incomplete or late applications will not be considered.

This is a time of great opportunity for men and women to enter our industry. We welcome you and wish you well as you continue your preparation for what can be a rewarding career! On behalf of the entire ORA, we wish you success in your academic and career goals.

Photos from the Culinary Seminar with FACSED and ProStart Educators

 

Here are some pictures from the Culinary Seminar with FACSED (Family and Consumer Sciences Education) and ProStart Educators from Oklahoma.  Educators attend a 2-day seminar on June 22 and 23 at Platt College, North Campus.  Educators were involved in “hands-on” culinary activities with Chef Instructor Rob Ferris – Basic Skills; Chef Instructor Ginger Lugo – Bakery and Pastry; Chef Instructor Patrick Morris – Garde Manger and Chef Instructor Mark Cochran – Plate Presentations.  Chef Instructor Jonathan Groth and Chef Instructor Will Johnson prepared luncheon menus to pair with the food production that the educators made in the kitchen.  Platt chef instructors and educators look forward to the next Culinary Seminar in the fall.

http://www.plattcolleges.edu/Culinary/Culinary-Disclosures.htm Since 1979, Platt College exists with one purpose; to create a workforce of professionals with the skills and training necessary to answer the needs of today's and tomorrow's workplace. The college is located in Tulsa, Moore, Lawton, Central and North Oklahoma City as well as in Dallas, Texas. For more information call 405-946-7799, or visit www.plattcolleges.edu.