Tuesday, August 30, 2011

Chef Will Johnson on KSBI TV - Oklahoma Live

Chef Will Johnson and student Ryan Walters made an appetizer from his new summer dinner menu today on KSBI TV's Oklahoma Live. Host Lyn Hester assisted in plating up this delicious dish. Come dine with us at Platt College Wednesdays-Fridays, 11:00am-2:00pm for lunch, and 5:30pm-9:00pm for dinner.


Saturday, August 27, 2011

ACF Certification Day - Congratulations Chefs!

Platt College's own, Chef Brandon Baldwin passed his ACF CSC (Certified Sous Chef) certification today in Tulsa.
Congratulations Chef Baldwin!

Here is a link to the certification requirements.

Here is a link to a video explaining the importance of ACF Certification. The video features Certified Master Chef Ron DeSantis of the Culinary Institute of America.

With thousands of chefs competing in the job market, it is essential to prove your culinary competency. Certification through the American Culinary Federation demonstrates skill, knowledge and professionalism to the food service industry.

Platt College continues to be the only ACF accredited post-secondary school in the state of Oklahoma.

Friday, August 26, 2011

Platt Chef Gets a Taste of Hollywood!

Back in June, the Food Network came to Pawhuska, Oklahoma to do a 6 episode series with a famous Oklahoman culinary blogger.

Ree Drummond, or "The Pioneer Woman" as she likes to be called, has garnered over 200,000 followers on Facebook and Twitter dying to see what recipe she will post next. But when she caught the attention of the Food Network, she knew where to come for assistance in making her creations as beautiful and tantalizing as they could possibly be: Platt's own chef-instructor Tiffany Poe.



(L) Lee Drummond, The Pioneer Woman and (R) Tiffany Poe, Platt Chef Instructor
Tiffany Poe, who was trained at nationally-renowned culinary schools, is a chef instructor and TM program manager in Platt's culinary school. Since October of 2009, she has been teaching classes at Platt that range from intro level all the way up through Garde Manger classes. But knowing that even she would need a hand, and not wanting her students to miss out on valuable on-site experience, she invited student Meseidy Rivera to come along. So, Poe and Rivera were called to the Pioneer Woman's side for fourteen full days of shooting.

230 hours and 121 pounds of butter later, they wrapped it up.

The show, "The Pioneer Woman Cooks," will begin airing on the Food Network on August 27th. Be sure to look for it, and don't forget who was working hard behind the scenes to make those dishes so beautiful!

http://www.plattcolleges.edu/Culinary/Culinary-Disclosures.htm Since 1979, Platt College exists with one purpose; to create a workforce of professionals with the skills and training necessary to answer the needs of today's and tomorrow's workplace. The college is located in Tulsa, Moore, Lawton, Central and North Oklahoma City as well as in Dallas, Texas. For more information call 405-946-7799, or visit www.plattcolleges.edu.

Lia Lewis- Pastry Chef at Tulsa - Leading national One Sweet contest on Facebook

Chef Lia Lewis from Platt Tulsa's Pastry department is currently leading a national contest held on Facebook. The contest has entries of pictured sweets including cookies, cakes, cupcakes, and decorative sculptures.

She has several entries in the contest. She is currently leading with her cake "Mexican Sugar El Dia de Los Muertos Happy Birthday. Go Chef Lewis.
Leading with 97 votes
Other entries from Chef Lewis are